This Guy Cooks

This Guy Cooks

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Simple Tomato Sauce
Can a 30-minute tomato sauce hold its own against the all-day simmered classics? Spoiler: It’s got depth, richness, and all the flavor you crave.
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Ross Deutsch
Sun-Dried Tomato Hummus with Handmade Pita
Creamy, umami-rich hummus powered by Roland Foods sun-dried tomatoes, paired with pillowy, warm pita straight off the skillet.
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Ross Deutsch
Spicy Scallop Hand Roll
Spicy scallops wrapped in crisp nori — sushi night just got a serious upgrade. What if your hand roll could hit creamy, spicy, and umami all at once?
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Ross Deutsch
Roasted Cauliflower w/ Spicy Tahini Sauce
Crunchy, spicy, sweet — all in one bite. This roasted cauliflower with Calabrian tahini and pickled golden raisins isn’t just a dish, it’s a texture…
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Ross Deutsch
Pistachio Tiramisu
The secret is letting the pistachios infuse in cold cream overnight. No paste. No shortcuts. Just pure pistachio flavor that’s floral, nutty, and light.
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Ross Deutsch
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Deviled Eggs w/ Bacon
Deviled eggs with crispy bacon bits, tangy mustard, and a smoky paprika finish—creamy, rich, and unmistakably crave-worthy.
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Ross Deutsch
Blood Orange Creatine Soda
What if your sparkling water could actually work for you? This blood orange creatine soda isn’t just refreshing—it’s engineered.
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Ross Deutsch
Porchetta-Spiced Pork Coppa with Green Tomato Mostarda Sauce
Bold flavors from central Italy meet the richness of Bona Furtuna olive oils. Seared and roasted Coppa is finished with a smooth green tomato mostarda…
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Ross Deutsch
Soft-Shell Crab Spring Salad with Snap Peas, Avocado & Spinach
Crisp-fried soft-shell crab over a bright, lemony snap pea and spinach salad, with creamy avocado tying it all together. A warm spring salad built for…
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Ross Deutsch
Soy Cured Egg Yolks
Rich, jammy, and absolutely dripping in umami. Cured in soy, mirin, and seaweed until they hit that perfect silky-firm bite.
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Ross Deutsch
Smoked Beef Back Ribs
Deeply smoky, crusted with garlic and herbs, and pull-apart tender. Beef back ribs don’t get the same love as short ribs or brisket, but when smoked…
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Ross Deutsch
Snapper Crudo w/ Mirin Red Chili Yuzu Kosho
Clean, cold, and hits with that quiet fire. Delicate slices of sushi-grade snapper, a punchy yuzu kosho glaze, and just enough heat to wake things up…
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Ross Deutsch
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